The Panini The story of Il Panino began centuries ago in Italy, when farmers and peasants would make simple, hearty sandwiches to take with them and enjoy during a hard day’s work. Each traditional panino is made using fresh homemade flatbread layered with savory meats and dairy fresh cheeses. The rustic sandwiches have spurred a tradition of casual caffé fare that continues as a culinary staple of authentic Italian culture. Il Panino Caffé Now, Il Panino Caffé brings that cultural tradition to the Alamo City. Gian Gabriele Foschini has realized his dream of opening an establishment that is true to the experience of eating in an Italian caffé, complete with the traditional panino, as well as 46 original panino creations using only the best ingredients.